Gravy Machine
Our Gravy Machine is designed for heavy-duty commercial use, ideal for restaurants, hotels, catering units, and food processing businesses.
Built with premium-grade stainless steel, this machine ensures hygiene, durability, and easy cleaning.
It efficiently grinds wet food ingredients like tomatoes, green chilies, onions, coconut, and more into smooth pastes or gravies, making it a perfect companion for preparing chutneys, curry bases, and sauces.
The machine features a robust motor and specially designed grinding plates that deliver consistent output with minimal heat generation, preserving the flavor and nutritional value of ingredients.
With a user-friendly operation, quick disassembly for cleaning, and a compact yet sturdy design, it’s a go-to solution for all wet grinding need.
Gravy Machine
Our Gravy Machine is designed for heavy-duty commercial use, ideal for restaurants, hotels, catering units, and food processing businesses.
Built with premium-grade stainless steel, this machine ensures hygiene, durability, and easy cleaning.
It efficiently grinds wet food ingredients like tomatoes, green chilies, onions, coconut, and more into smooth pastes or gravies, making it a perfect companion for preparing chutneys, curry bases, and sauces.
The machine features a robust motor and specially designed grinding plates that deliver consistent output with minimal heat generation, preserving the flavor and nutritional value of ingredients.
With a user-friendly operation, quick disassembly for cleaning, and a compact yet sturdy design, it’s a go-to solution for all wet grinding need.
Product Specification
Motor Power: Available in 1 HP, 2 HP, 3 HP, and 5 HP models
Body Material: SS 304 food-grade stainless steel
Grinding Chamber Size: 5", 6", 8", and 9" (model-specific)
Capacity: 20 kg/hr to 100 kg/hr (depending on model)
Blade Type: High-speed rotating blade with easy replacement
Power Supply: Single phase/Three phase – 230V or 415V, 50 Hz
Weight: 40 kg to 95 kg
Applications: Gravy making, chutney grinding, wet masala preparation, paste formation
